NJONGMETA, N. L. A. Et Al. 2011. APPLICATION OF ACIDIC CALCIUM SULFATE AND epsilon-POLYLYSINE TO PRE-RIGOR BEEF ROUNDS FOR REDUCTION OF PATHOGENS. JOURNAL OF FOOD SAFETY , vol.31, no.3 , 395-400.

NJONGMETA, N. L. A., BENLİ, H., DUNKLEY, K. D., DUNKLEYO, C. S., MILLER, D. R., ANDERSON, R. C., ... O'BRYAN, C. A.(2011). APPLICATION OF ACIDIC CALCIUM SULFATE AND epsilon-POLYLYSINE TO PRE-RIGOR BEEF ROUNDS FOR REDUCTION OF PATHOGENS. JOURNAL OF FOOD SAFETY , vol.31, no.3, 395-400.

NJONGMETA, N. Et Al. "APPLICATION OF ACIDIC CALCIUM SULFATE AND epsilon-POLYLYSINE TO PRE-RIGOR BEEF ROUNDS FOR REDUCTION OF PATHOGENS," JOURNAL OF FOOD SAFETY , vol.31, no.3, 395-400, 2011

NJONGMETA, N. L. Et Al. "APPLICATION OF ACIDIC CALCIUM SULFATE AND epsilon-POLYLYSINE TO PRE-RIGOR BEEF ROUNDS FOR REDUCTION OF PATHOGENS." JOURNAL OF FOOD SAFETY , vol.31, no.3, pp.395-400, 2011

NJONGMETA, N. L. A. Et Al. (2011) . "APPLICATION OF ACIDIC CALCIUM SULFATE AND epsilon-POLYLYSINE TO PRE-RIGOR BEEF ROUNDS FOR REDUCTION OF PATHOGENS." JOURNAL OF FOOD SAFETY , vol.31, no.3, pp.395-400.

@article{article, author={N. L. A. NJONGMETA Et Al. }, title={APPLICATION OF ACIDIC CALCIUM SULFATE AND epsilon-POLYLYSINE TO PRE-RIGOR BEEF ROUNDS FOR REDUCTION OF PATHOGENS}, journal={JOURNAL OF FOOD SAFETY}, year=2011, pages={395-400} }