UÇKUN, O. And VAR , I. 2018. Investigation of Some Microbiological Properties of Roasted Peanut Purchased from Adana Province. International Conference on Raw Materials to Processed Foods , (Antalya, Turkey), 53.

UÇKUN, O., & VAR , I., (2018). Investigation of Some Microbiological Properties of Roasted Peanut Purchased from Adana Province . International Conference on Raw Materials to Processed Foods (pp.53). Antalya, Turkey

UÇKUN, Okşan, And IŞIL VAR . "Investigation of Some Microbiological Properties of Roasted Peanut Purchased from Adana Province," International Conference on Raw Materials to Processed Foods, Antalya, Turkey, 2018

UÇKUN, Okşan And VAR , IŞIL. "Investigation of Some Microbiological Properties of Roasted Peanut Purchased from Adana Province." International Conference on Raw Materials to Processed Foods , Antalya, Turkey, pp.53, 2018

UÇKUN, O. And VAR , I. (2018) . "Investigation of Some Microbiological Properties of Roasted Peanut Purchased from Adana Province." International Conference on Raw Materials to Processed Foods , Antalya, Turkey, p.53.

@conferencepaper{conferencepaper, author={Okşan UÇKUN And author={IŞIL VAR }, title={Investigation of Some Microbiological Properties of Roasted Peanut Purchased from Adana Province}, congress name={International Conference on Raw Materials to Processed Foods}, city={Antalya}, country={Turkey}, year={2018}, pages={53} }