ÖZOĞUL, Y. Et Al. 2015. Antimicrobial impacts of essential oils on food borne-pathogens. Recent Patents on Food, Nutrition and Agriculture , vol.7, no.1 , 53-61.

ÖZOĞUL, Y., Kuley, E., UÇAR, Y., & ÖZOĞUL, F., (2015). Antimicrobial impacts of essential oils on food borne-pathogens. Recent Patents on Food, Nutrition and Agriculture , vol.7, no.1, 53-61.

ÖZOĞUL, YEŞİM Et Al. "Antimicrobial impacts of essential oils on food borne-pathogens," Recent Patents on Food, Nutrition and Agriculture , vol.7, no.1, 53-61, 2015

ÖZOĞUL, YEŞİM Et Al. "Antimicrobial impacts of essential oils on food borne-pathogens." Recent Patents on Food, Nutrition and Agriculture , vol.7, no.1, pp.53-61, 2015

ÖZOĞUL, Y. Et Al. (2015) . "Antimicrobial impacts of essential oils on food borne-pathogens." Recent Patents on Food, Nutrition and Agriculture , vol.7, no.1, pp.53-61.

@article{article, author={YEŞİM ÖZOĞUL Et Al. }, title={Antimicrobial impacts of essential oils on food borne-pathogens}, journal={Recent Patents on Food, Nutrition and Agriculture}, year=2015, pages={53-61} }