O. ÖZKAYA Et Al. , "Ripening and quality response of 'Blackamber' plums to 1-methylcyclopropene during long-term storage," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, pp.284-291, 2010
ÖZKAYA, O. Et Al. 2010. Ripening and quality response of 'Blackamber' plums to 1-methylcyclopropene during long-term storage. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2 , 284-291.
ÖZKAYA, O., DÜNDAR, Ö., & Demircioglu, H., (2010). Ripening and quality response of 'Blackamber' plums to 1-methylcyclopropene during long-term storage. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, 284-291.
ÖZKAYA, OKAN, ÖMÜR DÜNDAR, And Hatice Demircioglu. "Ripening and quality response of 'Blackamber' plums to 1-methylcyclopropene during long-term storage," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, 284-291, 2010
ÖZKAYA, OKAN Et Al. "Ripening and quality response of 'Blackamber' plums to 1-methylcyclopropene during long-term storage." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, pp.284-291, 2010
ÖZKAYA, O. DÜNDAR, Ö. And Demircioglu, H. (2010) . "Ripening and quality response of 'Blackamber' plums to 1-methylcyclopropene during long-term storage." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, pp.284-291.
@article{article, author={OKAN ÖZKAYA Et Al. }, title={Ripening and quality response of 'Blackamber' plums to 1-methylcyclopropene during long-term storage}, journal={JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT}, year=2010, pages={284-291} }