YİGENOGLU, C. Y. Et Al. 2017. Biological Control of Tomato Bacterial Wilt and Canker Disease By Spirulina Platensis. IOBC-WPRS, Working Group “Integrated Control in Protected Crops, Temperate Climate .

YİGENOGLU, C. Y., IŞIK, O., AYSAN, Y., AK, B., & USLU, L., (2017). Biological Control of Tomato Bacterial Wilt and Canker Disease By Spirulina Platensis . IOBC-WPRS, Working Group “Integrated Control in Protected Crops, Temperate Climate

YİGENOGLU, Can Et Al. "Biological Control of Tomato Bacterial Wilt and Canker Disease By Spirulina Platensis," IOBC-WPRS, Working Group “Integrated Control in Protected Crops, Temperate Climate, 2017

YİGENOGLU, Can Y. Et Al. "Biological Control of Tomato Bacterial Wilt and Canker Disease By Spirulina Platensis." IOBC-WPRS, Working Group “Integrated Control in Protected Crops, Temperate Climate , 2017

YİGENOGLU, C. Y. Et Al. (2017) . "Biological Control of Tomato Bacterial Wilt and Canker Disease By Spirulina Platensis." IOBC-WPRS, Working Group “Integrated Control in Protected Crops, Temperate Climate .

@conferencepaper{conferencepaper, author={Can Yudum YİGENOGLU Et Al. }, title={Biological Control of Tomato Bacterial Wilt and Canker Disease By Spirulina Platensis}, congress name={IOBC-WPRS, Working Group “Integrated Control in Protected Crops, Temperate Climate}, city={}, country={}, year={2017}}