ÖZYURT, G. Et Al. 2017. Changes in Biogenic Amine Contents of Acidified Mantis Shrimp during Ambient Storage. International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) , (Nevşehir, Turkey), 212.

ÖZYURT, G., AKSUN, E. T., ÖZYURT, C. E., ÖZKÜTÜK, A. S., & ÖZOĞUL, F., (2017). Changes in Biogenic Amine Contents of Acidified Mantis Shrimp during Ambient Storage . International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) (pp.212). Nevşehir, Turkey

ÖZYURT, GÜLSÜN Et Al. "Changes in Biogenic Amine Contents of Acidified Mantis Shrimp during Ambient Storage," International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017), Nevşehir, Turkey, 2017

ÖZYURT, GÜLSÜN Et Al. "Changes in Biogenic Amine Contents of Acidified Mantis Shrimp during Ambient Storage." International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) , Nevşehir, Turkey, pp.212, 2017

ÖZYURT, G. Et Al. (2017) . "Changes in Biogenic Amine Contents of Acidified Mantis Shrimp during Ambient Storage." International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) , Nevşehir, Turkey, p.212.

@conferencepaper{conferencepaper, author={GÜLSÜN ÖZYURT Et Al. }, title={Changes in Biogenic Amine Contents of Acidified Mantis Shrimp during Ambient Storage}, congress name={International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017)}, city={Nevşehir}, country={Turkey}, year={2017}, pages={212} }