A. SEÇER And Ö. F. EMEKSİZ, "The Structure of the Olive Plantation Farms in the Eastern Mediterranean Region and the Prospects of Improvement," Journal of Agriculture and Life Sciences , vol.4, no.2, pp.9-19, 2017
SEÇER, A. And EMEKSİZ, Ö. F. 2017. The Structure of the Olive Plantation Farms in the Eastern Mediterranean Region and the Prospects of Improvement. Journal of Agriculture and Life Sciences , vol.4, no.2 , 9-19.
SEÇER, A., & EMEKSİZ, Ö. F., (2017). The Structure of the Olive Plantation Farms in the Eastern Mediterranean Region and the Prospects of Improvement. Journal of Agriculture and Life Sciences , vol.4, no.2, 9-19.
SEÇER, ARZU, And ÖMER FARUK EMEKSİZ. "The Structure of the Olive Plantation Farms in the Eastern Mediterranean Region and the Prospects of Improvement," Journal of Agriculture and Life Sciences , vol.4, no.2, 9-19, 2017
SEÇER, ARZU And EMEKSİZ, ÖMER F. . "The Structure of the Olive Plantation Farms in the Eastern Mediterranean Region and the Prospects of Improvement." Journal of Agriculture and Life Sciences , vol.4, no.2, pp.9-19, 2017
SEÇER, A. And EMEKSİZ, Ö. F. (2017) . "The Structure of the Olive Plantation Farms in the Eastern Mediterranean Region and the Prospects of Improvement." Journal of Agriculture and Life Sciences , vol.4, no.2, pp.9-19.
@article{article, author={ARZU SEÇER And author={ÖMER FARUK EMEKSİZ}, title={The Structure of the Olive Plantation Farms in the Eastern Mediterranean Region and the Prospects of Improvement}, journal={Journal of Agriculture and Life Sciences}, year=2017, pages={9-19} }