Hepsağ, F. Et Al. 2024. The impacts of feeds and seasons on aflatoxin content of milk from Mediterranean region. Journal of Food Composition and Analysis , vol.132 .

Hepsağ, F., Anitaş, Ö., Göncü, S., & ÖZOĞUL, Y., (2024). The impacts of feeds and seasons on aflatoxin content of milk from Mediterranean region. Journal of Food Composition and Analysis , vol.132.

Hepsağ, Fatma Et Al. "The impacts of feeds and seasons on aflatoxin content of milk from Mediterranean region," Journal of Food Composition and Analysis , vol.132, 2024

Hepsağ, Fatma Et Al. "The impacts of feeds and seasons on aflatoxin content of milk from Mediterranean region." Journal of Food Composition and Analysis , vol.132, 2024

Hepsağ, F. Et Al. (2024) . "The impacts of feeds and seasons on aflatoxin content of milk from Mediterranean region." Journal of Food Composition and Analysis , vol.132.

@article{article, author={Fatma Hepsağ Et Al. }, title={The impacts of feeds and seasons on aflatoxin content of milk from Mediterranean region}, journal={Journal of Food Composition and Analysis}, year=2024}