YAZICI, G. N. And ÖZER, M. S. 2020. Using Edible Insects for Bread Fortification. World Conference on Sustainable Life Sciences (WOCOLS) 2020 E-Conference , (Turkey), 7.

YAZICI, G. N., & ÖZER, M. S., (2020). Using Edible Insects for Bread Fortification . World Conference on Sustainable Life Sciences (WOCOLS) 2020 E-Conference (pp.7). , Turkey

YAZICI, GAMZE, And MEHMET SERTAÇ ÖZER. "Using Edible Insects for Bread Fortification," World Conference on Sustainable Life Sciences (WOCOLS) 2020 E-Conference, Turkey, 2020

YAZICI, GAMZE N. And ÖZER, MEHMET S. . "Using Edible Insects for Bread Fortification." World Conference on Sustainable Life Sciences (WOCOLS) 2020 E-Conference , Turkey, pp.7, 2020

YAZICI, G. N. And ÖZER, M. S. (2020) . "Using Edible Insects for Bread Fortification." World Conference on Sustainable Life Sciences (WOCOLS) 2020 E-Conference , Turkey, p.7.

@conferencepaper{conferencepaper, author={GAMZE NİL YAZICI And author={MEHMET SERTAÇ ÖZER}, title={Using Edible Insects for Bread Fortification}, congress name={World Conference on Sustainable Life Sciences (WOCOLS) 2020 E-Conference}, city={}, country={Turkey}, year={2020}, pages={7} }