ERGİNKAYA, Z. And KONURAY, G. 2017. Natural Preservatives: An Alternative for Chemical Preservative Used in Foods. 19. World Academy of science engineering and technology conference , (Lizbon, Portugal).

ERGİNKAYA, Z., & KONURAY, G., (2017). Natural Preservatives: An Alternative for Chemical Preservative Used in Foods . 19. World Academy of science engineering and technology conference, Lizbon, Portugal

ERGİNKAYA, ZERRİN, And GÖZDE KONURAY. "Natural Preservatives: An Alternative for Chemical Preservative Used in Foods," 19. World Academy of science engineering and technology conference, Lizbon, Portugal, 2017

ERGİNKAYA, ZERRİN And KONURAY, GÖZDE. "Natural Preservatives: An Alternative for Chemical Preservative Used in Foods." 19. World Academy of science engineering and technology conference , Lizbon, Portugal, 2017

ERGİNKAYA, Z. And KONURAY, G. (2017) . "Natural Preservatives: An Alternative for Chemical Preservative Used in Foods." 19. World Academy of science engineering and technology conference , Lizbon, Portugal.

@conferencepaper{conferencepaper, author={ZERRİN ERGİNKAYA And author={GÖZDE KONURAY}, title={Natural Preservatives: An Alternative for Chemical Preservative Used in Foods}, congress name={19. World Academy of science engineering and technology conference}, city={Lizbon}, country={Portugal}, year={2017}}