SELLİ, S. And KELEBEK, H. 2014. Characterization of Potent Odorant Compounds in Turkish Olive Oils by GC MS Olfactometric Techniques. NAFI 2014 International Food Congress .

SELLİ, S., & KELEBEK, H., (2014). Characterization of Potent Odorant Compounds in Turkish Olive Oils by GC MS Olfactometric Techniques . NAFI 2014 International Food Congress

SELLİ, SERKAN, And HAŞİM KELEBEK. "Characterization of Potent Odorant Compounds in Turkish Olive Oils by GC MS Olfactometric Techniques," NAFI 2014 International Food Congress, 2014

SELLİ, SERKAN And KELEBEK, HAŞİM. "Characterization of Potent Odorant Compounds in Turkish Olive Oils by GC MS Olfactometric Techniques." NAFI 2014 International Food Congress , 2014

SELLİ, S. And KELEBEK, H. (2014) . "Characterization of Potent Odorant Compounds in Turkish Olive Oils by GC MS Olfactometric Techniques." NAFI 2014 International Food Congress .

@conferencepaper{conferencepaper, author={SERKAN SELLİ And author={HAŞİM KELEBEK}, title={Characterization of Potent Odorant Compounds in Turkish Olive Oils by GC MS Olfactometric Techniques}, congress name={NAFI 2014 International Food Congress}, city={}, country={}, year={2014}}