BENSID, A. Et Al. 2016. INHIBITION IMPACTS OF NATURAL CLINOPTILOLITE ON BIOGENIC AMINES PRODUCTION BY COMMON FOOD-BORNE PATHOGENS IN ARGININE DECARBOXYLASE BROTH. CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.8, no.2 , 81-92.

BENSID, A., GÖKDOĞAN, S., & ÖZOĞUL, F., (2016). INHIBITION IMPACTS OF NATURAL CLINOPTILOLITE ON BIOGENIC AMINES PRODUCTION BY COMMON FOOD-BORNE PATHOGENS IN ARGININE DECARBOXYLASE BROTH. CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.8, no.2, 81-92.

BENSID, Abdelkader, Saadet GÖKDOĞAN, And FATİH ÖZOĞUL. "INHIBITION IMPACTS OF NATURAL CLINOPTILOLITE ON BIOGENIC AMINES PRODUCTION BY COMMON FOOD-BORNE PATHOGENS IN ARGININE DECARBOXYLASE BROTH," CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.8, no.2, 81-92, 2016

BENSID, Abdelkader Et Al. "INHIBITION IMPACTS OF NATURAL CLINOPTILOLITE ON BIOGENIC AMINES PRODUCTION BY COMMON FOOD-BORNE PATHOGENS IN ARGININE DECARBOXYLASE BROTH." CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.8, no.2, pp.81-92, 2016

BENSID, A. GÖKDOĞAN, S. And ÖZOĞUL, F. (2016) . "INHIBITION IMPACTS OF NATURAL CLINOPTILOLITE ON BIOGENIC AMINES PRODUCTION BY COMMON FOOD-BORNE PATHOGENS IN ARGININE DECARBOXYLASE BROTH." CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.8, no.2, pp.81-92.

@article{article, author={Abdelkader BENSID Et Al. }, title={INHIBITION IMPACTS OF NATURAL CLINOPTILOLITE ON BIOGENIC AMINES PRODUCTION BY COMMON FOOD-BORNE PATHOGENS IN ARGININE DECARBOXYLASE BROTH}, journal={CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY}, year=2016, pages={81-92} }